Monday, 26 November 2012 0 comments

Spice Up Your Life with Mexican Delights

Mexican cuisine has captured the hearts of people all over and has become a big hit in recent times. A fiery cuisine with aromatic abundance, it uses meat and beef in plenty along with exotic spices and chicken.  Enchiladas are a favourite amongst gastronomists in the Mexican dish. In the beverages, Aquas Frescas is a refreshing drink formed of fruits, cereals or seeds, sugar and water.

Another popular Mexican dish that will tickle your taste buds is Arroz con Pollo, prepared from rice, sofrito - a mixture of vegetables and fresh herbs, saffron and off course – chicken. Other traditional delicacies include Taco, comprising of rolled maize tortilla with meat feelings. Taco tastes even yummier with chopped onion, chilli salsa, and other garnishes. Taco is served quite interestingly on a flat tortilla and the tortilla itself is warmed up on a comal. Cheese, lettuce and beef- all contribute to make Taco a mouth-watering dish.

It’s the one of the finest cuisines to satiate your gastronomic desires.
Saturday, 10 November 2012 0 comments

Lebanese Food: A Must Try For Sure!

Lebanese food, a middle-eastern cuisine, has a rich cultural history and profound flavours from regions, and is without a doubt one of the best one can have anywhere in the world. It encompasses an interesting mix of dairy products, meat, fish, fresh vegetables and fruits. Food in Lebanon is one of the most colourful and well garnished cuisines that one can come across. Croissants, caramel custards and flan are three most acclaimed Lebanese recipes in world.

One recipe that particularly stands out from all the other Lebanese foods is the Mezze, a dish that has made the cuisine world famous. Mezze is nothing but a mixture of about thirty dishes, hot and cold, served simultaneously. Lebanese breads, especially the flat Pita bread is an integral part of home-made Lebanese food. It is an essential part of any Lebanese meal and it is very seldom that you would find a Lebanese meal without the Pita bread.

The recipes are no
 
;